La description
Ingmarsö bakery looking for a Baker - SWEDEN
We are a family-owned, craft bakery in the middle of the Stockholm archipelago.
We started off as a small bakery, but built it into a restaurant, deli-shop, boutique and café. At Ingmarsö Bakery we always bake stone-oven baked bread and buns.
In the old barn at the sea, we built our bakery with an outdoor seating in the garden and local products in the boutique. We work a lot with sourdough and Swedish buns is our specialty.
We produce bread and buns for our two units at Ingmarsö, but also deliver our products to several islands around the archipelago. We have a bread-boat that are selling bread and buns by boat around the archipelago, we do pizza nights, live music, caterings and themed evenings most of the time!
- Now we are looking for lovely, talented bakers who can be with us in our staff team for this summer.
We are looking for you:
- who can take responsibility
- Are not afraid to work hard
- Think it is fun to have a lot to do, because with us there is always something going on!
We want you:
- To be comfortable with making dough and shaping bread
- If you have experience of the oven and making buns that’s always positive.
For us, it is important to enjoy ourselves together and have fun at the workplace, as we are like a family.
- With that said, we also assume that you keep the same high quality in your work as we do.
Job requirements
Experience: at least one year as a Baker, sourdough, shaping bread
Salary: individual fixed salary paid monthly – after agreement
Work schedule: Full- time
Contract type: seasonal, June-August, with possibility to extend till September
Accomodation: We can provide with accommodation, and all the practicalities can of course be solved as well!