Pastry Chef – Afternoon Shift

• Previous experience as a pastry chef is required.
• You work accurately and have a strong focus on quality.
• You can work independently.
• You speak and understand Dutch.
• You are available to work the afternoon shift.

• Patisserie, suiker- of chocoladewaren bereiden
• Ingrediënten mengen voor deeg, pudding, versieringen en nagerechten
• Ingrediënten kiezen en doseren voor het maken van producten (bloem, gist, additieven, …)
• Samenstellen en versieren van producten (koekjeslagen, crème au beurre, sauzen, glaceren, …)

• A full-time contract of 40 hours per week.
• You do not work on Sundays or Mondays.
• Fixed afternoon shift: 2:00 PM
• 10:00 PM.
• Salary of approximately €18.35 per hour.
• Meal vouchers worth €3.50 per worked day.
• A stable position in a professional and artisan bakery environment.
• The opportunity to showcase and further develop your craftsmanship.
• A pleasant and respectful working atmosphere.

BE0478971449